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This is a sample menu for inspiration. This menu can be tailored to your budget, preferences and dietary needs.

Picture of American Steakhouse

Picture of American Steakhouse

Picture of American Steakhouse

4 Course Dinner Menu

Roasted Beet, leek and walnut salad. Oxtail gnocchi. Panseared whitefish. Chocolate hazelnut mousse tart.

- COURSE 1 -

Roasted Beets , Leek & Walnut Salad

Roasted, beets, sous vide, leeks, arugula, pomegranate, tamarin vinaigrette, spice, walnuts

- COURSE 2 -

Oxtail gnocchi

braised oxtail, handmade gnocchi, roasted butternut squash, pan roasted cipollini onions, oxtail jus, top with breadcrumbs and Parmesan

- WHITEFISH -

Panseared Whitefish, Celery, Root Purée, Black Beluga Lentils ,Roasted Apples, And Celery, Apple Bur Blanc

macerated strawberries & fresh mint

- COURSE 4 -

Hazelnut mousse tart

Sweet Tart Shell, Hazelnut Praline Mousse, Chocolate Ganache, Candied pecans

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Sous

© 2024 Sous Personal Chefs, Co

Sous

© 2024 Sous Personal Chefs Co.