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A sample menu for your first week of service with Chef Alexis. Feel free to request changes, substitutions or a new menu from scratch.
Chicken fajita bowl
Grilled chicken, brown rice, sautéed peppers and onions, avocado, cilantro-lime dressing
Beef tacos
Ground beef, corn tortillas, lettuce, pico de gallo, cheese
Chicken enchiladas
Shredded chicken, corn tortillas, green enchilada sauce, cheese, sour cream
Turkey burrito
Ground turkey, whole wheat tortilla, cheese, salsa, lettuce
Quinoa salad
Black beans, corn, avocado, diced tomatoes, lime vinaigrette
Shrimp ceviche
Shrimp, tomatoes, red onion, cilantro, lime juice, tortilla chips
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Sous
© 2024 Sous Personal Chefs, Co
© 2024 Sous Personal Chefs Co.
